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VSL 032–100

Busch Genuine Synthetic Food-Grade Oils


Optimum Performance for the Food Industry

High performance

Synthetic oils based on polyalphaolefin (PAO), outstanding viscosity-temperature stability for optimum lubrication properties even at elevated operating temperatures, excellent cold start characteristics for low temperature applications, good air separation for constant effective lubrication


Four times longer durability than comparable mineral oils, outstanding thermal and oxidative stability, extended change intervals, counteract premature wear, reduce energy consumption, high resistance to water ingress


Ideally suited for all demanding food applications, H1 certification, almost odorless and tasteless