Ready for Industry 4.0: Self-Regulating Vacuum Pump Helps Save Energy

As a comprehensive supplier, EG Fleischwarenfabrik Dieter Hein GmbH & Co. KG produces a wide array of meat and sausage specialities for customers across Europe and the US.
As a company with environmental awareness, it has always been striving towards energy-efficient production and preserving resources. For this reason, it already centralised the vacuum supply for its packaging machines several years ago, consequently tapping into huge energy-saving potential....
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